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More than 40% of Americans suffer from insulin resistance, a serious metabolic condition linked to diabetes, cardiovascular disease, PCOS, and more. Yet it is possible to manage or even improve insulin resistance—and it doesn’t need to be complicated or time-consuming. If you want to balance your blood sugar and improve your metabolic health while maintaining your busy lifestyle, finding quick, easy, and satisfying recipes tailored to your needs is crucial.
And that’s where this cookbook has you covered. Simple Meal Solutions for Insulin Resistance is your go-to cookbook for effortlessly balancing blood sugar levels while indulging in mouthwatering meals. This essential guide features 75 recipes that can be prepared in 10, 15, 20, or 30 minutes, making healthy eating both achievable and enjoyable. From breakfast to dinner, plus a special chapter on snacks and treats, each recipe is optimally designed to use nutrition to help maintain balanced blood sugar, supporting your journey to better health.
Recipes include:
- Egg Stuffed Pepper with Avocado Salsa
- Whipped Tofu and Blueberry Compote on Sourdough
- Prep-Ahead Low-Carb Taco Salad
- Chicken and Cucumber Green Goddess Wrap
- Slow-Cooker Beef Roast with Carrots and Turnips
- Nicoise Salad with Salmon
- Crispy Quinoa Bark
- And more!
Each recipe includes a full nutritional analysis, plus helpful modifications to accommodate food allergies or dietary preferences.
This comprehensive reference also includes:
- 40 gorgeous photos
- Guidance on meal planning
- Tips for preparing your insulin resistant kitchen
- Advice on how to incorporate movement into your day to support whole-body wellness
Take control of your health one meal at a time with Simple Meal Solutions for Insulin Resistance.
Simple Meal Solutions is a series of practical cookbooks featuring expert advice and recipes that optimize nutrition to help manage chronic health concerns. Other books in the series include Simple Meal Solutions for High Cholesterol.