Meditation For Dummies®

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Format: Paperback
Pub. Date: 1999-01-01
Publisher(s): For Dummies
List Price: $20.99

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Summary

"A useful guidebook filled with clear instructions and helpful hints."_Deepak Chopra"An easy-to-follow yet comprehensive introduction to the practice of meditation."_John Gray, author, Men Are From Mars, Women are From VenusMeditation Pluses: it can improve your focus and concentration; reduce tension, anxiety and stress; promote creativity and enhanced performance in work and play; lower blood pressure; and improve immune response. Also, it requires no special clothing or equipment, it can be done anywhere, and you can learn the basics in just minutes. Meditation Minuses: it will never be an Olympic event and it won't make it easier for you to get a date...on the other hand, the improved health, vigor and self-awareness that comes with the practice of meditation can do wonders for your love life. Interested?Packed with state-of-the-art information and savvy advice, this friendly guide demystifies meditati on traditions and practices and shows you step-by-step how to relax, take a deep breath, and open yourself to inner peace and understanding. You'll discover how to:Understand meditation traditionsDevelop a meditation practice that works for youOvercome roadblocks to happiness and successCultivate your spiritual sideExtend meditation into your daily lifeMeditate to heal or to achieve peak performanceExpert Stephen Bodian distills the best of the various meditation traditions and gently leads you step-by-step to discover a form and style of meditation that works best for you. Instruction manual, survey course, and a guide to deeper exploration, Meditation For Dummies covers all the bases. You'll discover:Where meditation comes from and various traditions around the worldHow to prepare for meditation and how to sit, dress and other practical aspectsHow meditation can help you open your heart to love, compassion, and forgivenessHow to troubleshoot emotional, behavioral, professional and physical problems using meditationHow to use meditation for healing and performance enhancementPeople throughout history have used some form of meditation for self-improvement and spiritual enlightenment. Now let Meditation For Dummies introduce you to the amazing benefits of sitting still and focusing.

Author Biography

Stephan Bodian conducts workshops and classes in meditation and is a practicing psychotherapist at the San Francisco Center for Meditation and Psychotherapy.

Table of Contents

Introduction 1(6)
Part I: Getting Acquainted 7(84)
Chapter 1: What Meditation Is -- and Isn't
9(16)
Chapter 2: Why Meditate?
25(16)
Chapter 3: Where Meditation Comes From
41(16)
Chapter 4: Laying the Foundation: Motivation, Attitude, and Beginner's Mind
57(12)
Chapter 5: How Your Mind Stresses You Out and What You Can Do about It
69(22)
Part II: Getting Started 91(86)
Chapter 6: Meditation 101: Relaxing Your Body and Calming Your Mind
93(14)
Chapter 7: Preparing for Meditation: Posture, Stretching, and Sitting Still
107(24)
Chapter 8: Where to Sit, What to Wear, and Other Practical Stuff
131(12)
Chapter 9: Effort, Discipline, and Letting Go
143(12)
Chapter 10: Opening Your Heart: Love, Compassion, and Forgiveness
155(22)
Part III: Troubleshooting and Fine-Tuning 177(78)
Chapter 11: Meditating with Challenging Emotions and Habitual Patterns
179(20)
Chapter 12: Troubleshooting the Roadblocks and Side Effects
199(18)
Chapter 13: Cultivating Spirituality
217(26)
Chapter 14: Developing a Practice That Works for You
243(12)
Part IV: Meditation in Action 255(40)
Chapter 15: How to Meditate in Everyday Life
257(16)
Chapter 16: Using Meditation for Healing and Performance Enhancement
273(22)
Part V: The Part of Tens 295(20)
Chapter 17: Answers to Ten Commonly Asked Questions about Meditation
297(6)
Chapter 18: Ten Favorite All-Purpose Meditations (Plus Two)
303(12)
Part VI: Appendix 315(14)
Appendix: Meditation Resources
317(12)
Index 329
Book Registration Information
Back of Book
Introduction 11(30)
Manfred Schulz
PART I FOOD SECURITY AND NUTRITIONAL WELL-BEING CONCEPTS, TRENDS AND ISSUES 41(116)
1. Food Security--A Conceptual Basis
41(14)
Joachim von Braun
2. Hunger, Malnutrition and Poverty: Trends and Prospects Towards the 21st Century
55(20)
Uwe Kracht
3. Population Growth: Its Implications for Feeding the World
75(16)
John C. Caldwell
4. The Feeding Capacity of the Planet Earth. Developments, Potentials and Restrictions
91(16)
Peter von Blanckenburg
5. Food Security in the Context of Global Markets, Agricultural Policy and Survival Strategies of Rural People in Sub-Saharan Africa
107(24)
Theo Rauch
6. Economic Liberalization and Food Security in Sub-Saharan Africa
131(26)
David E. Sahn
PART II EMPIRICAL STUDIES: CASES AND MULTI-COUNTRY EXPERIENCE 157(172)
7. Stress, Crisis and Catastrophe. Communication and Survival Strategies of Tuareg Nomads During a Famine
157(12)
Gerd Spittler
8. Urban Agriculture in Africa with Special Reference to Former Zaire. Social, Ecological and Land Use Aspects
169(20)
Friedhelm Streiffeler
9. Women in Rural Production, Household and Food Security: An Iranian Perspective
189(30)
Parto Teherani-Kronner
10. Food Production, Transformation Processes and Changes of Gender-specific Division of Labour in Rural Africa
219(18)
Gabriele Zdunnek
Peter Ay
11. Local Knowledge and the Improvement of Food Production--A Case Study in Benin
237(16)
Georg Elwert
Lazare Sehoueto
Albert Hoegner
12. Ecological Requirements for Increased Food Production: Towards an Integrated Habitat-Farm System in South India
253(18)
Bernhard Glaeser
13. Health, Food and Nutrition in the Hands of the People--Some Lessons from the Philippines
271(26)
Detlef Schwefel
Benjamin Ariel Marte
Noriko Kashiwagi
14. Food Security and Nutritional Well-Being in the Context of Structural Poverty Alleviation--An Example from an Extremely Deprived Andean Region in Bolivia
297(12)
Hans Schoeneberger
15. Conspicuous--and Thoughtless--Food Consumption. A Critical German View on Modern Eating Habits
309(20)
Elisabeth Meyer-Renschhausen
PART III APPROACHES AND STRATEGIES TO OVERCOME HUNGER AND MALNUTRITION 329(226)
16. Human Rights Requirement to Social and Economic Development: The Case of the Right to Food and Nutrition Rights
329(16)
Asbjorn Eide
17. Food Security: The Policy Dimension
345(26)
George E. Rossmiller
Frances Sandiford-Rossmiller
18. Effective Nutrition and Health Programmes
371(26)
M. Anwar Hussain
William D. Clay
19. Famine Prevention During Armed Conflict: The Humanitarian Challenge
397(22)
Marc Cohen
20. The Green Revolution, not Green Enough for Asia's Rice Bowl
419(20)
Klaus Lampe
21. Technology Generation, Adaptation, Adoption and Impact: Towards a Framework for Understanding and Increasing Research Impact
439(22)
Uma Lele
Javier Ekboir
22. The Future Role of Bio-Technology and Genetic Engineering
461(18)
Gerhard Wenzel
23. Biotechnology in Third World Agriculture--Some Socio-Economic Considerations
479(26)
Klaus M. Leisinger
24. Linking Grassroots Solutions to Global Policies: The Role of Southern NGOs in the Fight Against Hunger
505(12)
Peter Uvin
25. Targeting Social Security Programs
517(14)
Bernd Schubert
26. The Role of Rural Financial Services for Improving Household Food Security--Concepts, Evidence, and Policy Implications
531(24)
Manfred Zeller
Manohar Sharma
PART IV THE INTERNATIONAL INSTITUTIONAL FRAMEWORK 555(102)
27. Multilateral Development Co-operation for Improved Food Security and Nutrition
555(26)
D. John Shaw
28. Overcoming World Hunger: The CGIAR Prepares for the New Millennium
581(10)
Ismai1 Serageldin
29. The Current European Policy and Programmes on Food Security
591(10)
Cesar Deben Alfonso
Pieter van Steekelenburg
30. Food Aid and Food Security. German Experience During 20 Years of Cooperation
601(16)
Friederike Bellin-Sesay
Gunter Dresrusse
Hans Pfeifer
31. The Role of Northern NGOs in the Food Sector
617(14)
Bernd V. Dreesmann
32. Towards a Global Policy Agenda: The World Food Summit in the Context of International Development Summitry in the 1990s
631(26)
Uwe Kracht
PART V CONCLUSIONS AND PERSPECTIVES 657(10)
33. Food Security and Nutrition at the Threshold of the Third Millenium: Conclusions, Outlook and the Emerging Policy Agenda
657(10)
Uwe Kracht
Manfred Schulz
APPENDIX 667(1)
Abstracts 667(12)
About the Authors 679(10)
List of Acronyms 689

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